Sunday, April 26, 2009

Chestnut Puree?

Where do you find chestnut puree?

Chestnut Puree?
CHESTNUT PUREE (Sweetened)


GLUTEN FREE


4.5 oz chestnut flour


1/4 C heavy cream


1 tbsp powdered sugar


1 tsp vanilla


5/8 C water Combine ingredients in a blender. Blend until perfectly smooth. Use in recipes as directed.





Sweets











CHESTNUT BISCOTTI


1 1/2 C sugar


1 cube butter, softened


3 large eggs


1 tsp vanilla


1/2 tsp salt


1 tsp baking powder


12 oz shelled chestnuts --


(1 lb fresh in the shell)


2 C flour, unbleached, all-purpose


2 oz dried blueberries (optional)








Preheat oven to 350 deg. F. Process the chestnuts in a food processor until fine and set aside. Mix first 6 ingredients well. Add baking powder, chestnuts and flour. Mix well. Stir in the dried blueberries. Remove from bowl and form 2 balls. Flour a cutting board and shape into 2 loaves about 10" x 3" x 3/4" thick. Lift off onto a baking sheet. Bake 40 minutes. Remove and allow to cool 30 minutes more. Slice into 3/4" slices. Stand them on end on the baking sheet. (You may want to sprinkle them with a cinnamon/sugar combination.) Bake at 325 deg. F. for another 15 minutes. Turn the oven off and allow to cool in the oven.
Reply:make it ur self ,or go to a health store they migth have it ......
Reply:Bende's Hungarian grocery store (they have a website) used to carry it; I don't know if they still do. Google "Bende".

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